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We use “Bejota”, the highest rank in the Iberian pork standards set by the Spanish government in 2014. The shabu-shabu meat has a rich flavor and a melt-in-your-mouth fat with elegant sweetness.
Dec 22nd, 2024 | ORDER BY | Mar 26th, 2025 |
DELIVERY | Early Oct, 2024 - Late Mar, 2025 |
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